DERINA, Naila Muthi; SYALSYAIRA, Mariska; ANISSA, Dwi Nur; TAHARA, Tanthia Putri; ZAHRADIAN, Asyifa; SAGALA, Caren Foebe Ancilla; BAKARA, Christ Yessi Marlina; WAHYUDI, Rizqi. Analisis Inovasi Desain Kemasan Untuk Meningkatkan Daya Saing UMKM Kebab: Studi Kasus Mecca Kebab. Gudang Jurnal Multidisiplin Ilmu, [S. l.], v. 3, n. 11, p. 13–19, 2025. DOI: 10.59435/gjmi.v3i11.1839. Disponível em: https://gudangjurnal.com/index.php/gjmi/article/view/1839. Acesso em: 23 nov. 2025.